Tracking Transformation: Food Systems Are Falling Short—But a Path to 2050 Exists

We're excited to share the latest research from the Food Systems Countdown Initiative (FSCI), a global effort we co-chair alongside Lawrence Haddad of GAIN, Mario Herrero of Cornell University, and José Rosero Moncayo of FAO. For those unfamiliar with our work, the FSCI is a collaborative research initiative that brings together experts from every major world region, spanning academia, UN agencies, and civil society, all united around a single mission: to monitor whether the world's food systems are actually moving toward being healthier, more sustainable, and more equitable. Since our founding, we've tracked 50 core indicators across five themes—diets and nutrition, environment and production, livelihoods and equity, governance, and resilience—publishing annual reports that aim to hold governments and institutions accountable to the promises made at events like the 2021 UN Food Systems Summit. You can learn more about our full initiative, our team, and our history here.

This year's flagship analysis, published in Nature Food and accompanied by our 2026 policy report, represents a major methodological leap forward for the Countdown. We want to give special thanks to lead author Bianca Carducci, who drove this work from literature review through analysis and drafting, along with the many collaborators who contributed data updates, review, and expertise across our extensive network. In previous years, we could tell you whether an indicator was trending in a good or bad direction, but we couldn't say how good is "good enough."

This year, we fixed that. For 44 of our indicators, we established two types of reference points: targets and benchmarks. Targets are fixed goalposts drawn from existing international commitments, human rights conventions, or theoretical minimums and maximums—things like the SDG commitment to universal access to safe drinking water. Benchmarks, on the other hand, are relative and empirically grounded: for each indicator, we looked at how the best-performing 20% of countries were doing—globally, within their region, and within their income group—and used that as a realistic peer-based standard. This distinction matters because targets tend to be aspirational and often the same for every country, while benchmarks acknowledge that countries face different starting points and constraints, offering a more attainable near-term goal even as we keep our eyes on the bigger, more ambitious targets.

Beyond simply comparing where countries stand today to these reference points, we wanted to understand the pace of change. So we calculated each country's historical rate of progress since roughly 2015, using something called the compound annual growth rate—essentially, how much an indicator would need to change every year, compounding annually, to get from where it is now to where it needs to be. We did this for two future horizons: 2030, the SDG deadline, and 2050, a longer runway that allows for more gradual but sustained improvement. This let us classify countries into categories like "on target," "moderate progress," "marginal progress," "stagnating," or "regressing," and—critically—to calculate exactly how much faster each country or region would need to move to close the gap by each deadline.

So what did we find? The headline result is sobering: of the 30 indicators with global targets, only one—mobile phone subscriptions—has been met, on average, at the global level. For nearly every other indicator, current rates of progress are simply insufficient to hit global targets by 2030. Some indicators aren't just moving too slowly; they're moving in the wrong direction entirely, including civil society participation, agricultural water withdrawal, and food systems emissions. When we ran the numbers on what it would take to close these gaps by 2030, the required annual changes for many regions were, frankly, unattainable—the kind of growth rate that has essentially never been sustained in the real world for that indicator.

But there's a more hopeful part of this story. When we compared countries to regional or income-group benchmarks rather than the more ambitious global targets, performance looked considerably better, since these benchmarks are calibrated to what peer countries have actually achieved. And when we extended our timeline out to 2050 instead of 2030, many targets and benchmarks that looked impossible suddenly became achievable with steady, sustained effort. Vegetable availability is a good example: hitting the benchmark by 2030 would require punishing annual increases in most regions, but by 2050, the necessary pace drops to something far more realistic. The same pattern held for governance indicators like the open budget index and social capital index. This is really the core message of our 2050 pathway: transformation is still possible, but only if we start accelerating now and maintain that momentum without disruption from shocks like funding cuts, conflicts, or pandemics.

Not everything brightens with a longer timeline, however. Food systems emissions change remains a serious outlier—even by 2050, most regions would still need to cut emissions by more than 30% annually to hit the target, an essentially infeasible rate absent transformative policy shifts and investment. Similar infeasibly steep trajectories were required for indicators like child labor, the affordability of a healthy diet, and food price volatility. These are the indicators we believe deserve the most urgent attention from policymakers, donors, and researchers, since business-as-usual trajectories simply will not get us there.

We built this analysis not to be discouraging, but to be useful. Accountability requires knowing not just whether we're moving in the right direction, but whether we're moving fast enough—and our hope is that this target-and-benchmark framework gives governments, funders, and civil society a much sharper tool for prioritizing where investment and policy attention are most urgently needed. We invite you to explore all of the underlying country-level data yourself at the Food Systems Dashboard, where you can see exactly how your country or region stacks up against these targets and benchmarks, both now and on the path to 2050.

Has Nutrition Been Lost in the Shift to Food Systems?

I was having a lovely catch-up with my good friend and colleague Stineke Oenema, the former Executive Secretary of UN Nutrition, and we were discussing the current “positioning” of nutrition. Nutrition has always been important. The problem is that it rarely stays at the center of global development attention for long.

For decades, the international agenda has moved in waves. In the mid-20th century, the priority was food security: preventing famine, increasing yields, and making sure countries had enough to eat. Later, nutrition emerged more explicitly as a development goal in its own right. The first 1,000 days framework helped focus attention on a critical period in child development. The Scaling Up Nutrition (SUN) Movement created a political platform (RIP David Nabarro). Nutrition-sensitive agriculture pushed the idea that farming should do more than produce calories — it should improve diets.

Now the dominant frame is food systems. That shift has brought real value. It has helped connect production, trade, diets, health, climate, and resilience. It has broadened the conversation in useful ways that take on the holistic nature of food as an interconnected system that should not be dealt with as isolated activities without consequences. But it also raises an uncomfortable question: when nutrition is absorbed into a bigger agenda, does it gain strength — or lose visibility?

That question matters because nutrition has never been a narrow technical issue. It is multi-causal and deeply political. It depends on food, yes, but also on health services, clean water, sanitation, education, income, social protection, and care. No single ministry or institution can fix it alone. That complexity makes nutrition harder to govern than many other development priorities. It is everyone’s concern, which too often means it becomes no one’s responsibility.

And yet the case for nutrition has never been stronger. Every country in the world faces some form of malnutrition. In some places the challenge is undernutrition and stunting. In others it is micronutrient deficiencies. Elsewhere it is overweight, obesity, and diet-related disease. Often, all of these coexist. Malnutrition is not just a problem of the past—it is a defining feature of the present.

It is not all terrible. In the just-released State of Food Insecurity Report, also known as “the SOFI,” produced annually by FAO et al, they show that global progress on reducing stunting, wasting, and overweight among children under five years of age is improving, but “marginally.” Yet, the data suggests that child stunting has declined substantially in Africa. The region is also on track to achieve the child overweight and wasting targets, with projections indicating that both targets will be surpassed by 2030. Asia is on track to meet the 2030 goal for stunting (which is a 40 percent reduction in the number of children under five years of age who are stunted). That is incredible!

However, not all is quiet on the western front either. Progress on reducing undernutrition is mixed when looking at regions, countries, and within pockets of countries, and meeting the 2030 targets shows there is still a lot of work to do (look at all that red in the SOFI graphic below). Some countries are really struggling. Anemia among women is getting much worse. We worked on a Lancet Hematology Commission this past year to draw more attention to anemia, which has devastating consequences for women. Obesity among adults continues to increase, but perhaps the GLP-1 drugs may halt some of this rise, eventually (that is, if they become widely available, cheap, and don’t cause known/unknown harms).

Analysis from SOFI 2026 report (FAO)

The stakes are rising. Conflict, climate change, inflation, tariffs, and geopolitical shocks all affect food prices and food access. When prices rise, households do not simply buy less food — they often buy less nutritious food. Diet diversity declines. Women and children are often hit first and hardest. In other words, shocks to food systems, and many other systems, are also shocks to nutrition. This is why nutrition cannot be treated as a sub-theme within broader debates on food, climate, or geopolitics. It sits at the intersection of all three.

The danger today is not that nutrition has disappeared from the agenda. It is that it is being folded into other priorities without enough explicit attention of its own. Food systems are important, but food systems do not automatically produce healthy diets. A system can be efficient, resilient, and climate-smart and still fail to improve nutrition. Unless nutrition is named, measured, financed, and held accountable, it can easily be assumed rather than delivered.

That is the lesson from nutrition’s history. The issue gains ground when it is attached to a larger political narrative — but it only stays visible when it remains a distinct objective. The 1000 days agenda worked because it was specific. SUN worked because it created a coalition and a sense of urgency. While SUN has brought countries together around nutrition, participation has not become universal and countries committing to SUN appears to have slowed. Nutrition-sensitive agriculture mattered because it tried to make nutrition everyone’s business. But each time the field broadened, the risk of dilution grew too.

Maybe we nutritionists aren’t needed anymore – undernutrition is slowly coming down, and now, GLP-1s are the “saviors” of the obesity pandemic…I think you all know I am being a bit sarcastic here, but truly, what is next? Will another report or a global meeting that focuses solely on nutrition help? Likely not. Even more so, is international development dead? I really hope not…but it ain’t lookin’ so good for 2030 if things stay as they are.

So, what comes next? Right now, with the current world order, I have no clue, my friends. Perhaps it is One Health. Perhaps it is climate-nutrition links. Perhaps it is a stronger focus on resilient diets, commercial determinants of health, or the health consequences of food environments. Maybe it’s everything, everywhere, all at once. Whatever the next frame is, it should not replace nutrition. It should protect it.

Because nutrition is not a luxury issue to be revisited when the world has time. It is foundational to human development, resilience, and equity. If the world is serious (which is questionable at the moment) about reducing poverty, improving health, strengthening food security, and building climate resilience, then nutrition must remain visible — not just as part of the conversation, but as a priority in its own right.

The next global agenda post 2030 should not have to rediscover nutrition all over again. It should learn how to keep it there.